Vinagora Borgála 2010

What have had the organisers in mind when they decided to relocate the event to a venue which apparently lackse air conditioning in the warm Budapest summer I can’t know. The red wines displayed “as-is” were simply undrinkable, about 35 degrees celsius warm. The white wines were chilled but the line-up was rather pool (the Tokaj wines were simply gone by mid-afternoon). It was so hot in the main hall that going outside to the 31 degrees was quite refreshing.

I’ve never been this close to stop blogging about Hungarian wines anyway (blogging is sooo last decade anyway). Not exactly the fault of Vinagora, of course.

Comment from Jónás Csaba - July 13, 2010 at 4:30 pm

Please don’t give up.

Comment from thewhineguy - July 13, 2010 at 10:43 pm

You’re too kind.